Job Details

Crew Member

About Us: Popeyes Louisiana Kitchen is a globally renowned fast-food restaurant chain specializing in delicious Southern-style fried chicken and seafood. With our commitment to providing flavorful meals and exceptional customer service, we continue to grow and serve communities worldwide.

Job Description: As a Crew Member at Popeyes, you will play a crucial role in ensuring that our customers receive outstanding service and enjoy mouthwatering meals in a welcoming atmosphere. You will work alongside a dynamic team, contributing to the overall success and reputation of our restaurant. Your responsibilities will include, but are not limited to:

Key Responsibilities:

• Customer Service: Provide friendly and efficient service to all guests, ensuring a positive dining experience.
• Food Preparation: Prepare and package food items accurately and according to Popeyes' standards, ensuring freshness and quality.
• Cashier Duties: Handle cash transactions and operate the POS system with accuracy and efficiency. Process orders, collect payments, and issue receipts.
• Maintaining Cleanliness: Maintain cleanliness and organization of the dining area, kitchen, and restroom facilities according to health and safety standards.
• Food Safety Compliance: Adhere to proper food handling procedures, including temperature monitoring, storage, and sanitation practices to ensure food safety and prevent cross-contamination.
• Team Collaboration: Work collaboratively with team members to ensure smooth operations during peak hours, assisting with tasks as needed.
• Product Knowledge: Stay informed about menu items, promotions, and special offers to effectively assist customers with their orders and inquiries.
• Other duties as assigned.

Benefits:

• We offer 401k, Medical, Dental and Vision insurance to full-time employees.
• Employee Discounts
• FREE Beverages
• FREE Uniform - receive a brand-new uniform at orientation.
• Flexible Schedules - will work with you because employee work/life balance matters!
• Employee Referral Bonus - refer a friend and get paid!
• Advancement - On-the-job skills training to prepare employees for upward mobility opportunities.

Qualifications: Must be able to observe and ensure the product is prepared and presented to company Brand Standards. Must have basic math skills, including understanding of units of measure. Must complete all Popeyes Academy assigned Learning and LTOs. Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling. Comfortable working in a fast-paced environment. Ability to interact in a positive and professional manner with Guests and coworkers. Willingness to learn all areas of restaurant operations & work multiple stations. Available to work evenings, weekends and holidays. Must be able to lift up to 50 pounds of force occasionally. Must be able to lift up to 25 pounds of force frequently. Must be able to lift up to 15 pounds of force constantly to move objects. Ability to carry products/boxes and miscellaneous weighing no more than 60 pounds. Consistently operates registers. Consistently handle product preparation. Consistently kneel and follow proper lifting procedures. Frequently stop and pick up supplies and trash. Consistently push to open and close doors to store and storage shed as well as cooler and freezers. Consistently stand during serving customers and training. Consistently talk to and listen to fellow team members and Guests. Consistently lifts for product preparation, stocking and inventory. Flexibility to work various shifts, including evenings, weekends, and holidays. Applicants must possess a valid food handler's permit or demonstrate a willingness to obtain one. Employers will be responsible for providing the necessary training and certification for all employees, who are required to be certified.